>>Chez Montier's Vegetables Herb and Garlic Grape      Tomatoes

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INGREDIENTS

1        pound fresh grape tomatoes
2        cloves of minced garlic
2        tablespoons chopped green onion
1/2     teaspoon fresh thyme
1/2     teaspoon fresh basil
1/4     teaspoon celery seed
1        teaspoon granulated onion
1/2     tablespoon kosher salt
1/2     tablespoon ground pepper
3        tablespoons olive oil


DIRECTIONS

  • Rinse tomatoes, pat dry and set aside


  • Combine the tomatoes, green onion, garlic, thyme, dill, celery seed, salt, pepper, granulated onion and olive oil and coat thoroughly


  • Toss in the tomatoes and coat thoroughly


GARNISH

  • Sprinkle with a teaspoon of chopped green onion


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